E466 Keketso ea Lijo - Sodium Carboxymethyl Cellulose

E466 ke khoutu ea European Union bakeng sa Sodium Carboxymethyl Cellulose (CMC), eo hangata e sebelisoang e le tlatsetso ea lijo.Mona ke kakaretso ea E466 le ts'ebeliso ea eona indastering ea lijo:

1. Tlhaloso: Sodium Carboxymethyl Cellulose ke motsoako oa selulose, polima ea tlhaho e fumanoang limela.E entsoe ka ho phekola selulose ka chloroacetic acid le sodium hydroxide, e hlahisang motsoako o qhibilihang ka metsing o nang le thepa e teteaneng, e tsitsitseng le e emulsifying.
2. Mesebetsi: E466 e sebeletsa mesebetsi e mengata lihlahisoa tsa lijo, ho kenyelletsa:
   • Thickening: E ​​eketsa viscosity ea lijo tse metsi, e ntlafatsa sebopeho sa tsona le molomo oa tsona.
   • Ho tsitsisa: Ho thusa ho thibela metsoako ho arohana kapa ho emisa ho emisa.
   • Emulsifying: E ​​thusa ho theha le ho tsitsisa li-emulsion, ho etsa bonnete ba ho hasana ho tšoanang ha oli le metsoako e thehiloeng metsing.
   • Ho tlama: E kopanya metsoako, ho ntlafatsa sebopeho le sebopeho sa lijo tse phehiloeng.
   • Ho boloka Metsi: E thusa ho boloka mongobo linthong tse besitsoeng, ho li thibela ho omella le ho lelefatsa sethala sa bophelo.
3. Lisebelisoa: Sodium Carboxymethyl Cellulose e sebelisoa hangata lihlahisoa tse fapaneng tsa lijo, ho kenyelletsa:
   • Lintho tse Bakiloeng: Bohobe, likuku, likuku le likuku ho ntlafatsa ho boloka mongobo le sebopeho.
   • Lihlahisoa tsa lebese: Ice cream, yogurt, le chisi ho tsitsisa le ho ntlafatsa tranelate.
   • Li-Sauces le Liaparo: Liaparo tsa salate, li-gravies, le li-sauces e le ntho e tiisang le ho tsitsisa.
   • Lino: Linoa-mapholi, lero la litholoana, le lino tse tahang e le ntho e etsang hore motho a be le botsitso le ho etsa emulsifier.
   • Lijo tse Fetisitsoeng: Li-sausage, nama ea li-deli, le nama ea makotikoting ho ntlafatsa sebopeho le ho boloka metsi.
   • Lijo tsa makotikoting: Li-sopho, li-broth le meroho e ka makotikoting ho thibela karohano le ho ntlafatsa sebopeho.
4. Polokeho: Sodium Carboxymethyl Cellulose e nkuoa e bolokehile hore e ka sebelisoa ha e sebelisoa ka har'a meeli e boletsoeng ke ba boholong.E ithutoe haholo le ho hlahlojoa bakeng sa polokeho ea eona, 'me ha ho na litlamorao tse mpe tse tsebahalang tse amanang le tšebeliso ea eona maemong a tloaelehileng a fumanoang lihlahisoa tsa lijo.
5. Ho ngola: Lihlahisoang tsa lijo, Sodium Carboxymethyl Cellulose e ka thathamisoa holim'a mabitso a motsoako e le "Sodium Carboxymethyl Cellulose," "Carboxymethyl Cellulose," "Cellulose Gum," kapa "E466" feela.

Sodium Carboxymethyl Cellulose (E466) ke tlatsetso ea lijo e sebelisoang haholo e nang le mesebetsi le lits'ebetso tse fapaneng indastering ea lijo, e kenyang letsoho ho boleng, botsitso le litšobotsi tsa kutlo tsa lijo tse ngata tse phehiloeng.